Organic Adzuki Beans






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Originated in China aka. Red Churi. Sweet, nutty flavour, much favoured in Japan. Soak for 3-5 hours. Cook for 1 hour or pressure cook for 15 minutes and simmer until soft for delicious soups, pates etc.

Ingredients: Aduki (Adzuki) Beans*, (*Organic).

Country of Origin: China

Store in a cool, dry place, away from direct sunlight and strong odour.  Keep in an airtight container.

Additional information

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1kg, 10g, 25g, 50g, 100g, 250g, 500g


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