Buckwheat is not actually a grain, but part of the same family as rhubarb! Milled from whole raw buckwheat, the strong nutty flavour is delicious in most recipes using flour.
Ingredients: Buckwheat (Kasha) Flour*, (*Organic).
Country of Origin: Holland
Store in a cool, dry place, away from direct sunlight and strong odour. Keep in an airtight container.