Organic Green Split Peas


The legume with perhaps the longest history -some say originating in the Garden of Eden! The common or garden pea is used for pease pudding and other recipes. No need to soak, they should be cooked for 25 mins. (Pressure cook 10 mins.) until soft.

Ingredients: Green Split Peas*, (*Organic).

Country of Origin: UK

Store in a cool, dry place, away from direct sunlight and strong odour.  Keep in an airtight container.


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