Organic Austrian Pumpkin Seed






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From Greek pepon ‘cooked in the sun’. Belonging to the gourd (Cucurbitaceae) family,the pumpkin produces flat green nutritious seeds used raw or cooked in both sweet and savoury recipes. Historically the seed’s medicinal uses were valued, containing many useful minerals such as Manganese.

Ingredients: Pumpkin Seeds*, (*Organic).

Country of Origin: Austria

Store in a cool, dry place, away from direct sunlight and strong odour.  Keep in an airtight container.

Additional information

Weight N/A

1kg, 10g, 25g, 30g, 50g, 100g, 250g, 500g


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