Organic White Spelt Flour

Ideal for specialty pastry, cakes and bread making.

£1.35 per 500g

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Description

Organic milled spelt grain, triticum speltum, is sieved from the course outer layers of bran to create this creamy white flour. Spelt flour is ideal for specialty pastry, cakes and bread making.

Ingredients: Spelt*, (*Organic).

Country of Origin: Milled in the UK

Store in a cool, dry place, away from direct sunlight and strong odour.  Keep in an airtight container.

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