Peas need no soaking and are quick to cook. Boil vigorously for 10 mins, simmer until soft. Use traditionally as the basis of pease pudding. Makes excellent purees, soups, bakes and pates.
Ingredients: Peas*, (*Organic).
Country of Origin: UK
Store in a cool, dry place, away from direct sunlight and strong odour. Keep in an airtight container.